The Impact of the Pandemic COVID-19 on the Socio-Economic Condition of Food Stall Entrepreneurs

Author(s)          : (1) Dwi Oktaviani; (2) Sudjarwo; (3) Pujiati

Institution         : Master of Social Science Education, Faculty of Teacher Training and Education, University of Lampung, Indonesia

Category           : Article

Topics                : Economy

Article can be downloaded here >> The Impact of the Pandemic COVID-19 on the Socio-Economic Condition of Food Stall Entrepreneurs